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City of Lincoln, NE

mobile food vendors \u2014 permit requirements

City of Lincoln is tracked by BiteBase. Contact this city for current requirements.

Document available
  1. Contact Lincoln to confirm local permit requirements
Visit Lincoln website
Documents on file:
PDF Lincoln-Lancaster County Health Department Food Safety Program 3131 "O ...
Lincoln website

Permit requirements

Operating permitContact this city to confirm
CountyLancaster County County

Lincoln Permit Rules & Requirements

Permit fees: $86.19 – $800(11 fee tiers)
Permit fees11 rules
  • One-time permit fee required if no Nebraska Department of Agriculture Food Permit
  • State Food Inspection Fee for operating outside Lancaster County (initial permits only): $86.19, renewed annually in July
  • Single Event Temporary permit (1-14 days) regular fee: $180
  • Single Event Temporary permit (1-14 days) with Lincoln establishment or non-profit: $90
  • Annual Temporary permit (multiple events over 12 months) regular fee: $430
  • Annual Temporary permit (multiple events over 12 months) non-profit fee: $215
  • Event Market permit for 1 to 5 vendors: $200
  • Event Market permit for 6 to 10 vendors: $400
  • Event Market permit for 11 to 15 vendors: $600
  • Event Market permit for 16 to 20 vendors: $800
  • State Food Permit Fee (one-time): $86.19
Documents to submit2 rules
  • Application must be received 30 days prior to event
  • Event Market permit must attach list of all food vendors
State agency licenses1 rule
  • Event Market temporary vendors must have valid Nebraska Food Permit
Renewal & expiration2 rules
  • Single Event Temporary permit has maximum 14 days duration
  • Annual Temporary permit has maximum 14 days per event
Eligibility5 rules
  • Event Market vendors must each have Food Manager and/or Food Handler Permits
  • Single Event Temporary requires food manager indicated on application with list of permitted food handlers
  • Annual Temporary requires food managers listed on application with permitted food handlers
  • All employees must have valid food manager/handler permits per Lincoln Food Code 8.20.190
  • Temporary volunteer food servers exempt from permits if trained, pre-approved, no bare hand contact, and sign health affirmation
Commissary1 rule
  • A commissary is required if temporary operation is not complete standalone for all food preparation, storage, and/or cleanup

Rules extracted from Lincoln's permit application. Verify with the city before applying — rules may have changed since extraction.

Official Resources

Lincoln official website \u2192
BiteBase provides this information for convenience only. Requirements may change. Always verify current rules directly with the city before operating.

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